Tecnomic CL
It increases food safety and provides organoleptic stability thanks to its antioxidant action. Effective antimicrobial, especially suitable for products with a “Clean Label” statement.
Dose/Kg: 5-10g.
Lactaber LD Plus
Mixture of lactate and other microbial inhibitors as a general-purpose preservative agent. It can be used for products with a “NO PRESERVATIVES” declaration.
Dose/Kg: 10g.
Tecnomic PLP
Suitable for emulsified sauces to avoid darkening, rancidity and slow oxidation actions. It acts as a synergist with the antioxidants usually used in food.
Dose/Kg: 1-2g.
Estaber FR
Stabilizer and emulsifier for cold sauces and creams. Stable in freezing and defrosting processes.
Dose/Kg: 2-5g.
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